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Philip King Milk and Honey


When unexpected guests are inflicted on Barbara, she receives milk, comfort, and more from the milkman.|3 women, 3 men

2139 RUR

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Milk Jug Pitcher Stainless Steel Bowls For Frother Craft Coffee Latte Frothing Art (200ml)

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Chas A. Publow Questions And Answers On Milk Milk-Testing


Книга "Questions And Answers On Milk And Milk-Testing".

3139 RUR

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Fantastic Kitchen Stainless Steel Milk Frothing Jug Production Of Cappuccino Tea Coffee Cup Pitcher

Очищающее молочко для чувствительной кожи с экстрактом хлопка и термальной водой Sothys Сomfort Cleansing Milk, 500 мл


Молочко Sothys Comfort Cleansing Milk с нежной текстурой и легким цветочным ароматом для снятия макияжа и очищения поверхности чувствительной, реактивной, сухой и очень сухой кожи. Средство, обладающее ухаживающим экстрактом алоэ и защитным экстрактом хлопка, созданное для кожи чувствительного типа, способствует мягкому освобождению чувствительной кожи от загрязнений. Экстракт хлопка обеспечивает эффективную защиту кожи и способствует совершенно естественной подготовке чувствительной кожи к новым испытаниям.

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Bhadouria Deepak Raw Milk Quality


Competition in milk procurement has encouraged unhealthy practice of adulteration and use of undesirable preservatives. Dairy plant which accepts milk with adulterants/preservatives is unethical dairies. Hence it is necessary to analyze the reason for spoilage of milk in transit and to take remedial measure to improve the quality of raw milk. Many diseases like T.B., milk sickness, undulant fever, dysentery, diarrhea, diphtheria, scarlet fever, cholera, septic sore throat, and gastroenteritis can spread through unclean milk. Therefore, possibility of it, as a source of biological hazards cannot be overlooked. Due to its dietary importance the production of safe, clean and wholesome milk is of utmost importance. Problem of maintaining quality of milk can be tackled by elimination of preservatives, two time milk collection, use of sanitary condition, quick transport, timely cooling and analysis of milk for quality its suitability for processing in dairy.

7139 RUR

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Lucius L. van Slyke Modern methods of testing milk and products


Эта книга — репринт оригинального издания (издательство "New York, Orange Judd Co.", 1906 год), созданный на основе электронной копии высокого разрешения, которую очистили и обработали вручную, сохранив структуру и орфографию оригинального издания. Редкие, забытые и малоизвестные книги, изданные с петровских времен до наших дней, вновь доступны в виде печатных книг.Modern methods of testing milk and milk products. A handbook prepared for the use of dairy students, butter makers, cheese makers, producers of milk, operators in condenseries, managers of milk-shipping stations, milk inspectors, physicians, etc.

829 RUR

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John J. Roche Comfort, Comfort My People


Книга "Comfort, Comfort My People".

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